September 25th at 6:00PM Mountain HERE
Webinar ID 891 1127 9640 Participant ID 513946 Passcode 762131
Description
It's that time of year where many of us are thinking through what to keep and what to cull. So, what makes a good cow? Perhaps one that weans a calf every year. But what makes a great cow? Cups and cows have a lot more in common than one would think, especially when it comes to identifying your highest performers. Join on September 25th at 6:00 PM Mountain (September 26th at 10:00 AM AEST) as we host Steve Campbell of Tailor Made Cattle as he shares practical knowledge on how to identify, and select for, quality grass cows who can perform on low input grazing systems which can lead to lower direct costs, increased calf performance, and wider margins giving new life to your grazing business.
Steve Campbell has been in the cattle industry his whole life, and understands the complexities of producing premium beef. From soil health, quality forage production, nutrition, mineral intake, stock selection, calving and more, Steve works with producers to find ways to improve their operation and get better results.